Research Sources

Milne, R.I. et al. (2024)

Microplastic contamination of retail foods: A systematic analysis of proteins

Environmental Science & Technology

Oliveri Conti, G. et al. (2020)

Micro- and nano-plastics in edible fruit and vegetables. The first diet risks assessment for the European consumers

Environmental Research

Dessì, C. et al. (2021)

Microplastic contamination in rice: Occurrence, characterization and exposure assessment in different rice varieties

Food Additives & Contaminants: Part A

Kim, J.S. et al. (2018)

Global public trust in measurements of microplastic contamination in sea salt

Environmental Science & Technology

Qian, N. et al. (2024)

Rapid single-particle chemical imaging of nanoplastics by SRS microscopy

Science Advances

Cox, K.D. et al. (2019)

Human consumption of microplastics

Environmental Science & Technology

Hernandez, L.M. et al. (2019)

Plastic Teabags Release Billions of Microparticles and Nanoparticles into Tea

Environmental Science & Technology

Hussain, K.A. et al. (2023)

Potential ingestion of micro- and nano-plastics from food and drinking water: A systematic review and assessment of associated health risks in humans

Environmental Toxicology and Pharmacology

Luo, Z. et al.; Yadav, S. et al. (2023)

Microplastic release from plastic cutting boards during food preparation; Microplastics from cutting boards

Environmental Science & Technology; Science of the Total Environment

Visentin, E. et al. (2025)

Microplastic contamination of dairy products from Italian supermarkets

npj Science of Food

Battaglini, E. et al. (2024)

Microplastic contamination of edible oils from Italian and Spanish markets

Food Chemistry

Guo, X. et al. (2023)

Microplastic contamination of bottled edible oils

Current Research in Food Science

Al-Mansoori, Harrad & Abdallah (2025)

Microplastics in condiments and sweeteners from UK markets

Environmental Research

Chaïb, S. et al. (2025)

Microplastic contamination of beverages from French markets

Journal of Food Composition and Analysis

Kadac-Czapska, K. et al. (2024)

Microplastics in infant formula and milk powder products

Food Chemistry

Li, D. et al. (2020)

Microplastic release from the degradation of polypropylene feeding bottles during infant formula preparation

Nature Food

Systematic review (Applied Sciences) (2025)

Microplastic contamination of dairy products: a systematic review

Applied Sciences

Various (Science of the Total Environment) (2024)

PTFE release from non-stick cookware during food preparation

Science of the Total Environment

Da Costa Filho, P.A. et al. (2021)

Detection and characterization of small-sized microplastics (≥5 µm) in milk products

Scientific Reports

Zhang, Y. et al. (2026)

Microplastics in commercial ice cream products

Journal of Environmental Chemical Engineering

Visentin, E. et al. (2024)

Microplastics in skim-milk powders from 8 European countries

Journal of Dairy Science

Aysha, M.I. et al. (2024)

Microplastic contamination in wheat flour from Dhaka, Bangladesh

ScienceDirect

DOI not available

Bai, C.L. et al. (2022)

Microplastics in take-out food containers and their contamination of food

Environmental Research

Abdallah, M.A.E. et al. (2025)

Microplastics in hot and cold beverages from UK retailers

Science of the Total Environment

Wang, Z. et al. (2023)

Microplastics released from drip coffee bag packaging

Food Chemistry

Akhbarizadeh, R. et al. (2020)

Microplastics in canned fish: prevalence and characterization

Marine Pollution Bulletin

Pirsaheb, M. et al. (2024)

Microplastics in processed meat products (sausages)

Heliyon